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Janet

In article >, says...
>
> dsi1 wrote:
> >
> > Cindy Hamilton wrote:
> > > On the contrary. McDonald's fries were much better when they were cooked
> > > in beef tallow.
>
> > That's what everybody says. I like 'em just fine now.
>
> I still like them fine now too.
> I don't even remember their taste from the old days.
>
> Just like KFC chicken used to be cooked in lard but not
> now. Still tastes pretty good to me last time I went but
> that was about 3 years ago.

Real lard is pig fat, and you can bet your bottom dollar KFC didn't
risk millions of religious objections.

KFC lard would be vegetable lard, so nothing to do with "vegetables
cooked in meat fat"

Janet UK