On Wed, 19 Feb 2020, dsi1 > wrote:

>I've been waiting for induction ranges to get popular for the last decade. Americans are into non-stick aluminum pans. That won't work with induction ranges. I like non-stick pans too but they don't make very many non-stick induction ready pans. I recently bought a second carbon steel pan. It was at Macy's marked down to 20 bucks. It was an offer I couldn't refuse.

They exist. I was using a couple when I was using the induction hob. I no
longer use non-stcik pans.

Don. www.donwiss.com (e-mail link at home page bottom).