Yummy combo!
"graham" > wrote in message
...
> On 2020-02-27 10:07 p.m., Julie Bove wrote:
>>
>> "Dave Smith" > wrote in message
>> ...
>>> On 2020-02-27 12:47 p.m., dsi1 wrote:
>>>> On Thursday, February 27, 2020 at 2:38:31 AM UTC-10, Julie Bove
>>>> wrote:
>>>>> I got some new (to me) pita bread at Winco. I got whole wheat but
>>>>> they also had white. It's not the pocket type but has perforations
>>>>> down the middle. I topped it with hummus and pico de gallo. Yum!
>>>>
>>>> I don't know much about pita bread but aren't you supposed to break
>>>> the pita on the perforations and then open and fill the halfs?
>>>>
>>>
>>>
>>> No. They are usually an inferior form of pita, chuck full of
>>> preservatives to keep them mediocre. Real pitas are really good when
>>> they are fresh, but they don't keep well in the bag, in a fridge or even
>>> in a freezer.
>>
>> Nonsense! I have made real pita bread.
> I seriously doubt that!
I posted about it recently. Even posted the recipe.
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