"Leo" wrote in message
vidual.Net...

On 2020 Feb 26, , Sheldon wrote
(in >):

> Use the tangerine juice as part of the Jello liquid, and use less
> liquid as those tangerine segments will add a lot liquid.

I did. It was a two-cup hot, two-cup cold deal. I poured the tangerine
liquid in the measuring cup and added water to make two cups of cold. It
jelled nicely and tastes fine but doesnt quite have that clean Dole gel
taste. It took two hours to gel enough to suspend the tangerine slices.
Thanks for that tip, rfc. Chocolate pudding is next.
I could get into this sixties cooking!

<https://i.postimg.cc/zXqQy6f0/Jello.jpg>

leo

===

That looks lovely)