Mark > wrote in
:



>
> So I was correct. If one leaves grapes to themselves, they will
> indeed become alcoholic wine. Would this wine at least be
> edible?
>
> Thanks again!
>

having done this once or twice in extreme amature conditions I can only say
most likely not. It takes clean and careful attention to the process to
make a wine that can be drunk albeit one that is still a bit rough. To
produce really drinkable wine takes a deft hand. We have a few of those who
read this group perhaps they could chime in about now?