"notbob" > wrote in message
news:twMyb.269327$mZ5.1962689@attbi_s54...
: Almost forgot to mention a head's up from my baking bacon
experience
: on T-day. Make sure the pan you are using to bake the bacon is
pretty
: heavy duty. I used a rather flimsy cookie sheet. When it got
up to
: full heating temp (350F), it warped from the heat and kinda
twisted
: lengthwise. When I came in to pull it out, I realized that all
the
: oil had run into one corner of the now warped pan and was about
to
: overflow onto the heating coils. Yikes! Coulda' been a real
bummer
: there. Next time I'll use the broiler pan or my cast iron
skillet.
:
: nb
============

I use a "broiler pan". Those are the ones that have a slotted
metal top and a semi-deep pan underneath that catches all of the
drippings. The bacon turns out perfectly using it.

--
Cyndi
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