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Bruce[_33_] Bruce[_33_] is offline
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Default On how grocery stores are doing, in the U.S.

On Mon, 20 Apr 2020 09:21:16 -0700 (PDT), Cindy Hamilton
> wrote:

>On Monday, April 20, 2020 at 11:53:00 AM UTC-4, Gary wrote:
>> Sheldon Martin wrote:
>> >
>> > Eating out is the very best way to contract a life
>> > threatening disease... the vast majority of restaurant food is not
>> > properly handled/prepared...

>>
>> Even though restaurants are closed to dining in, many people
>> continue to order take out food. Sure, it's nice to try
>> to keep them going but at the same time, WHO knows the
>> health conditions of the workers inside making that food.
>> Many workers will come to work sick just to not lose a day's pay.
>>
>> I'll continue to cook at home even though a McDonald's
>> cheeseburger is sounding pretty tasty right now. heh

>
>Unless you receive your carryout food and stick it right up
>your nose or in your eye, you're vanishingly unlikely to get
>COVID-19 from restaurant food. The digestive tract is
>inhospitable to coronavirus.


How about the mouth? Oh, and the nose. Don't smell the food!