In article >, "Bob (this one)"
> wrote:

> Melba's Jammin' wrote:

> > How does a body eat them (besides with a fork or spoon or whatever
> > other smartmouth remark Bob was going to make)?

> I wusn't gonna say nuthin. Oh, you was talkin' about zxcvbob. Nevermind.

If the shoe fits. . . .

> > How are they used?

> They're old and rural foods - country food. They've been used as
> breakfast spreads for toast and for nibble foods with biscuits or
> rolls. They're also used as condiments with roasted meats much as
> chutneys are. Green tomato preserves are typically tart-sweet and are
> used as a condiment with boiled meats. Sometimes used on top of meat
> loaves like a tomato sauce or ketchup. Served with roasted chicken or
> pork.

Poifect. That's what I was wanting to know. Nibble food. I like that.

> Spread on a friend on a weekend in that cabin up near the Canadian
> border and ... <did I say that out loud...?>

LOL! You prevert. <Where'd you leave the key?>

> Pastorio (I bet it was zxcvbob who added that. No, seriously...)

(recipes snipped)
--
-Barb, <www.jamlady.eboard.com> Updated 9-22-04; Fairs Fare tab.
"Peace will come when the power of love overcomes the love of power."
-Jimi Hendrix, and Lt. Joe Corcoran, Retired; St. Paul PD, Homicide Divn.