Duckie ® wrote:
> On Tue, 28 Sep 2004 04:47:08 GMT, MILF81 > wrote:
>
>
>>Just like to throw a thank-you out to you, as you have posted so many
>>recipes, and there are a number I have recorded for future use (usually
>>missing an ingredient or two, and too lazy to run to the store, LOL).
>>
>>But a big THANK YOU to you.
>>
>>Have a great one, keep on cookin'
>>
>>MILF81
>
>
> YW I am glad you are finding the recipes enjoyable Have a
> great day I made the perfect Christmas Egg Custard Pie the other
> day and the family loved it
>
> Duckie

Come to think of it, I do have a request for a recipe.

I didnt have a very good one last time, as the instructions didnt
specify what temp to boil at and such, but would it be possible for you
to find a 'detailed' recipe for me for egg nog?

I love the stuff, and would love to make it at home. I tried last year,
but it turned out curdled I know I had the heat too high on the
burner, but no idea how high was too high or anything like that. The
recipe simply said 'bring to a boil', and being the amateur that I am,
threw it on high. LOL

Thanks in advance..

MILF81