On Sun, 24 May 2020 11:19:12 -0500, "cshenk" > wrote:

>U.S. Janet B. wrote:
>
>> On Sun, 24 May 2020 10:10:59 +0100, "Ophelia" >
>> wrote:
>>
>> >
>> >
>> > "U.S. Janet B." wrote in message
>> > news >> >
>> >
>> > I got 2 rotisserie chickens from Costco day before yesterday.
>> > The first chicken was lunch for 2 days. The remainder of that
>> > chicken (the meat) went into a King Ranch Casserole for last night.
>> > I saved the bones, juices and skin and froze it.
>> > Tonight is leftover King Ranch casserole with a Black Bean Salad.
>> > Tomorrow I will strip the meat from the second chicken and make 2
>> > large chicken pot pies (freeze one) I'll save the skin, bones and
>> > juices and add to the first batch of bones and make a small broth
>> > that will become a chicken soup for the day after tomorrow.
>> > There's bound to be something to mess up my plans.
>> >
>> > > King Ranch Casserole Recipe
>> > > Servings 8
>>
>> >
>> > `BLACK BEAN SALAD
>> > 5/15/13
>>
>> > Favorite Chicken Pot Pie
>>
>>
>> > Janet US
>> >
>> > ===
>> >
>> > I really enjoyed seeing those recipes)) Thank you for posting
>> > them
>>
>> You're welcome
>
>I liked them too!

Glad you liked them. the rotisserie chickens are just so handy
sometimes. I've also started stopping at Albertsons on my way home
sometimes and picking up a whole fried chicken (pieces) for $5.99. It
beats buying the chicken, preparing it, cooking it. Just go with the
finished product. No muss, no fuss.
Janet US