On Mon, 29 Jun 2020 21:47:46 +0100, Pamela >
wrote:

>On 15:38 29 Jun 2020, Sheldon Martin said:
>
>> On Mon, 29 Jun 2020 12:55:04 +0100, Pamela >
>> wrote:
>>
>>>On 17:27 27 Jun 2020, CookinYeti said:
>>>
>>>> So for fathers day we got some amazing steaks and decided to smoke them
>>>> instead of grilling them. This was one of the few times I had such high
>>>> quality meat, so I seasoned them with just salt and pepper, and smoked
>>>> them with mesquite for an hour.
>>>>
>>>> They were absolutely tasty and I would recommend this to any one.
>>>>
>>>> Do you guys have any experience smoking steaks, how do you do it? Which
>>>> woods, what seasoning?
>>>>
>>>> Also are you guys planning any good BBQs for the 4th of july coming up?
>>>>
>>>> Here is a video of me making them!
>>>> https://youtu.be/JU8uYbVjbBI
>>>
>>>Nicely made video. Looks professional.
>>
>> Doesn't look professional to me. Not well marbled, nor properly
>> trimmed, way too much fat on the exterior.
>> Way, way too much salt... I don't salt steak prior to cooking, draws
>> the moisture out. I salt at table afer cooking, that's what salt
>> shakers are for.
>
>Do you have a link to your video?

I have videos...

http://micaybeto.igorsclouds.com/