On 2020-07-07 10:02 p.m., Ed Pawlowski wrote:
> On 7/7/2020 8:06 PM, jmcquown wrote:
>> Sounds wonderful, Terry!Â* I sure do wish I had a use for honey.Â* I've
>> got a jar in the pantry dated 2006 and have yet to open it.Â* But I'm
>> glad you're getting some money from those hives. 
>>
>> Jill
>
> I like honey but use little.Â* Great on toasted rye bread and butter.Â* If
> you eat plain yogurt, drizzle some in.Â* When I was younger and less
> concerned with calories I'd just eat a spoonful because it tasted good.
I go on honey sprees. I had a two pound jar of it that I used up over a
period of a month or so. As soon as I was out I bought another two pond
jar and I have not yet opened it.
It is great on lightly toasted rye and even better on very well
toasted white bread. I have a little problem eating straight yogurt,
but a little drizzle of honey, about 1/4 tsp) makes it quite tasty.
My father in law used to love honey. We would rip off a piece of toast
and put a big spoonful of honey on it. We figured that he ate about
2pounds of honey per week.