Sheldon Martin wrote:
> On Wed, 15 Jul 2020 15:24:44 -0400, Ed Pawlowski > wrote:
>
>> On 7/15/2020 2:12 PM, Sheldon Martin wrote:
>>> On Wed, 15 Jul 2020 10:03:03 -0700 (PDT), Cindy Hamilton
>>
>>>> Of course not. I don't use any wooden implements in my kitchen.
>>>> If it won't go in the dishwasher, I don't want it.
>>>
>>>> Cindy Hamilton
>>>
>>> Then you don't cook.
>>>
>>> I wash most everything by hand, immediately after I use it... I don't
>>> use my dishwasher as the town dump. I hand wash plastic containers
>>> but then put a bunch through the dishwasher to remove the stubborn oil
>>> film that adheres to plastic. I also put my stove grates and drip
>>> pans through the dishwasher. I don't remember ever using the
>>> dishwasher to wash dishes, glassware, cookware, or bakeware... I do it
>>> all by hand immediately after use.
>>>
>>
>> The machine gets that stuff sparkling clean and sanitized. Saves energy
>> too. I think it is a factor in preventing colds and the like as
>> everything is so well cleaned with strong detergent and high temperatures.
>>
>> I run it every couple of days. Takes less than 5 minutes to empty
>
> Even though dish washers have a sanitize cycle none actually sanitize,
> especially when dishes are put in open cupboards that are not sanitary
> and are open to common air... no home has a sterilized kitchen.
>

What do yoose have, Popeye? An autoclave?