Per Maangchi's recipe for "quick" kimchee (see her website):

https://photos.app.goo.gl/DsfCcamMSFbMFD658

I was almost out of the stuff[1], but had managed to find all the necessary ingredients by yesterday[2] and had at it.

[1] For me, a much loved side dish, condiment, and ingredient. Possible RFC thread?

[2] Seriously? Who woulda thought Napa cabbage would disappear from (USA) store shelves in a pandemic?

--
Silvar Beitel