On Tue, 21 Jul 2020 02:46:29 -0700 (PDT), Cindy Hamilton
> wrote:

>On Monday, July 20, 2020 at 8:22:20 PM UTC-4, wrote:
>> On Wed, Feb 19, 1997 at 6:10PM, Kay Letizia wrote in rec.food.cooking:
>> >
>> >==========Ken Hoke, 2/15/97==========
>> >
>> wrote:
>> >>
>> >> In article >,
>> (Chris Smith) writes:
>> >>
>> >> >Really. Everyone knows the best chip sandwiches are made with regular
>> >> >chips and Miracle Whip!
>> >>
>> >> No...The best chip sandwiches are made with Wise chips and
>> >Hellman's Mayo.
>> >>
>> >> Steve
>> >>
>> > My favorite was Oscar Mayer bologna, chips, and Miracle Whip on Wonder
>> >bread.
>> >================================================= ==
>> >
>> >I never heard of chips in a sandwich. But, I always use Miracle
>> >Whip -- Hellman's is BLAH (no taste)!
>> >
>> >Grandma K
>> >
>> >
>>
>> That sounds like American chips which are called 'Crisps' in the UK.
>
>We've been waiting since 1997 for that piece of wisdom.
>
>You might find either chips (crisps) or fries (chips) in a sandwich.
>The latter is particularly prevalent in Philadelphia.
>
>I'm inclined to put chips in either a tuna salad sandwich or a sloppy
>joe. I rarely have them on hand, though, so I usually do without.

I find it as weird as adding a bit of coca cola to your wine. End of
civilisation kind of behaviour.