On Thu, 6 Aug 2020 14:11:36 -0700 (PDT), dsi1 >
wrote:

>On Thursday, August 6, 2020 at 9:20:36 AM UTC-10, Bruce wrote:
>> On Thu, 6 Aug 2020 11:21:06 -0700 (PDT), dsi1 >
>> wrote:
>>
>> >On Thursday, August 6, 2020 at 7:14:11 AM UTC-10, Cindy Hamilton wrote:
>> >> I finally tried kimchee fried rice. I was underwhelmed. It confirmed my
>> >> suspicion that I prefer kimchee cold and on the side like a salad.
>> >>
>> >> Well, that's one more off my bucket list.
>> >>
>> >> Cindy Hamilton
>> >
>> >My guess is that KFR is not very good on the mainland because people don't care about kim chee or fried rice. On this rock, it's the bomb. I love the freaking stuff.
>>
>> There are 48,000 Koreans in Hawaii and 1.7 million Koreans on the
>> mainland. Guess where you can find the best kimchi.
>
>That's obvious. Down the street. Their kim chee is hardcore aged stuff. It's pretty rare. I can get regular real Korean kim chee at the Korean mart, or at certain fast food joints, or I can make it myself.
>
>https://www.amazon.com/photos/shared...AACfQnXxGlCtE2

I see a lot of corn (how American) and something they operated out of
a patient with a serious problem. That thing under the mushrooms. Is
that meat?