"Sheldon Martin" > wrote in message
...
> On Tue, 18 Aug 2020 08:04:43 -0400, Gary > wrote:
>
>>Julie Bove wrote:
>>>
>>> "Gary" > wrote in message
>>> ...
>>> > Julie Bove wrote:
>>> >>
>>> >> I'm not totally out, but want more. Only place I've seen it for a
>>> >> reasonable
>>> >> price is Walmart online. Actually, no brick and mortar stores around
>>> >> here
>>> >> sell it any more and only one other place sells the plain/regular
>>> >> stuff
>>> >> online, but the price is insane and so is the shipping. Wah! How will
>>> >> I
>>> >> make
>>> >> tuna salad?
>>> >
>>> > Learn to make your own version of mayo.
>>> >
>>> > PS- I'll be making tuna salad for sandwiches today myself.
>>> > I use Hellman's mayo.
>>>
>>> I can't use eggs. The only recipes I've seen for eggless mayo make at
>>> least
>>> a cup and call for weird ingredients. I tried one made with white beans.
>>> Nope. Not at all like mayo. And the stuff only keeps for a week, if
>>> that.
>>
>>Again...find a homemade version and try again.
>>
>>I've actually made a decent tuna salad using mustard. You need to
>>learn to adapt.
>
> For tuna salad I used yogurt mixed with sweet pickle relish, not
> terrible and low calorie.

Don't like yogurt either. I've used cottage cheese in a pinch. Not that
great though.