On Tue, 24 Nov 2020 10:32:39 -0500, jmcquown >
wrote:

>On 11/23/2020 7:55 PM, U.S. Janet B. wrote:
>> On Mon, 23 Nov 2020 17:15:50 -0500, jmcquown >
>> wrote:
>>
>>> This recipe has been all over the internet for decades. I've made
>>> something similar (a couple of decades ago) using cubed frozen "hash
>>> browns", canned cheddar cheese soup, cooked in a crock pot. I took it
>>> to an office pot luck because they usually wound up with mostly desserts
>>> and they needed some side dishes that weren't sweets. I chose this
>>> because I could plug it in at my desk and let it cook from the time I
>>> got to the office (7AM) until it was time have the department pot luck
>>> around Noon. It was not horrible, but really nothing to crow about, either.
>>>
>>> Jill
>>
>> But, someone posted a recipe here! Hooray!
>> Janet US
>
>Hey, I posted my recipe for Gingerbread a few days ago.
>
>Jill

Reminds me to make a gingerbread house... I have a cast iron mold for
a gingerbread house. It sits out of sight in the original box on my
pantry shelf and I forget to use it. I bought it long ago to make
gingerbread houses for my daughter... she's 50 now, a bit late.
https://www.etsy.com/listing/1778652...ead-house-mold