On Tue, 24 Nov 2020 03:14:47 -0800 (PST), Cindy Hamilton
> wrote:

>On Tuesday, November 24, 2020 at 4:53:26 AM UTC-5, Ophelia wrote:
>> "U.S. Janet B." wrote in message
>> ...
>> On Mon, 23 Nov 2020 17:03:54 -0600,
>> (MummyChunk) wrote:
>>
>> >
>> > > Here is another recipe that popped up on my phone today.
>> > >
>> > >
>> > > For a dinner party, this is a perfect strawberry cake dessert that
>> >will please everybody, but fast enough to enjoy any time your heart
>> >desires. For any baby shower, bachelorette party, barbecue party, or
>> >birthday celebration, the Southern Strawberry Punch Bowl Cake is
>> >always a great choice. This recipe is simple to make and just really
>> >tasty! Packed with the sweet flavors of crushed pineapple, frozen
>> >strawberries, and Cool Whip. IT'S AMAAAAZING!!!!
>> > >
>> >
>> >INGREDIENTS:
>> >
>> > + 2 PKG of frozen strawberries.
>> >
>> > + 2 large bananas.
>> >
>> > + One carton of Cool Whip.
>> >
>> > + A box of yellow cake mix.
>> >
>> > + One PKG instant vanilla pudding.
>> >
>> > + I large can crushed pineapple. (drained)
>> >
>> >HOW TO MAKE IT ???
>> >
>> >Step 1_ Preheat the oven to 350 degrees Fahrenheit
>> >
>> >Step 2_ In compliance with the instructions given in the box, blend
>> >the cake batter.
>> >
>> >Step 3_ In two round baking pans divide the cake batter. And bake the
>> >cakes for 20 to 25 minutes, and let them cool.
>> >
>> >Step 4_ Prepare the pudding according to the instructions given In the
>> >box. And refrigerate.
>> >
>> >Step 5_ In a punch bowl, cut one layer of cake into tiny chunks.
>> >
>> >Step 6_ Place on top the half of the pudding; then add half the
>> >pineapple and 1 box of frozen strawberries.
>> >
>> >Step 7_ Slice a banana finely on top, add half Cool Whip carton,
>> >completely spread it to cover.
>> >
>> >Step 8_ With the other layer, repeat the same steps finishing with
>> >Cool Whip.
>> >
>> >Step 9_ Keep the cake overnight in the refrigerator so the
>> >strawberries will thaw and the cake will be infused with their juices.
>> >
>> >
>> >Serve it chilled. ENJOY IT!!
>> >
>> >View the attachments for this post at:
>> >http://www.jlaforums.com/viewtopic.p...9485#579209485
>>
>> Same recipe around for years using chocolate cake, chocolate pudding,
>> cool whip. Serves a lot of people and is an attractive dessert.
>> Strawberries sound nice.
>> Janet US
>> ====
>>
>> I don't think we have Cool whip. Is it the same or similar to whipped
>> fresh cream?
>
>You'd want to stabilize the whipped cream with gelatine or cornflour or
>something.

Xanthan gum?