On Tuesday, November 24, 2020 at 12:01:18 PM UTC-6, Cindy Hamilton wrote:
>
> On Tuesday, November 24, 2020 at 10:31:55 AM UTC-5, Sheldon wrote:
> >
> > Forget the kosher salt, any weirdo
> > needs a salt lick pass the shaker.
> >
> Adding salt at the end is not the same as adding it during
> cooking. A layer of salt on the outside is not the same as
> having the salt penetrate through the food.
>
> Cindy Hamilton
>
Thank you, thank you. There's a world of difference in taste if a dish is
salted while it's cooking vs. sprinkling salt on it after it is served.