Omelette folding; What's your favorite method?
On 2020-11-24 6:37 p.m., Bryan Simmons wrote:
> On Tuesday, November 24, 2020 at 12:30:42 PM UTC-6, Dave Smith wrote:
>>>
>>> I just make scrambled eggs with the omlet ingredients. Works for me.
>> I like scrambled eggs, but prefer them wet, which some people consider
>> to be raw or at least under cooked. Once they are dry I lose interest. I
>> have given omelets a chance. They are not horrible, but there are so
>> many better ways to enjoy eggs.
>
> You can have your scrambled eggs both cooked and wet. Just add a
> little water to your beaten egg. I always add a little water to scrambled
> eggs. Another thing I sometimes do is separate the eggs, beat the whites
> with water, and when they're done but still wet, dump the out of the pan,
> into the bowl with the yolks to coat the whites, then immediately return
> them to the pan to finish.
I prefer them without water and that sounds like way too much work for a
dish that I like to do mainly because it is so fast and easy.
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