"Leo" wrote in message
vidual.Net...

On 2020 Nov 27, , Bruce wrote
(in >):

> So for you 'dressing' is something with corn in it?

I was confused by your question at first. Cornbread contains cornmeal which
is a rough cornflour. Many Americans make cornbread dressing. Ours use
crumbled and already made cornbread, ordinary croutons, turkey stock,
poultry
seasoning, sage, salt and pepper. There´s nary a kernel of corn to be
tasted.
Cornbread is made from cornmeal, regular flour, salt, baking powder, eggs,
milk and some vegetable oil. Or at least that´s how I make it for turkey
dressing. I add sugar for eatin' cornbread, because I grew up with it that
way.

===

Is your 'dressing' what I call 'stuffing'?