On Saturday, November 28, 2020 at 5:57:13 PM UTC-6, wrote:
>
> I made oven-braised pork chops on the 18th; froze two of them in
> individual portions. Those chops were so tender they literally fell off
> the bone. Thawed one out today and had it with mac & cheese and
> broccoli florets.
>
> https://i.postimg.cc/85Y1vg9s/porkchop.jpg
>
> Jill
>
Mmmmmmmm-mmmmmm.