Foods we're ashamed to admit liking
"cshenk" > wrote in message
...
> Julie Bove wrote:
>
>>
>> "cshenk" > wrote in message
>> ...
<snip>
>> The other was a pouch of Idahoan instant mashed potatoes and cheese.
>> Just add water.
>
> I actually like those Idahoan Mashed packets.
I like the plain ones. These were just super salty.
>
>
>> I served these with canned peas. I happily ate the peas, but the
>> chicken and potatoes were such salt bombs. Blech! Thankfully, Justin
>> ate the rest of the chicken. I finished off the potatoes the
>> following day.
>
> Smile, works for me!
>
>
>> I think Angela may be getting some potato packets for Christmas!
>
> Hehe my daughter doesn't have a personal kitchen (USS Nimitz) but once
> she does, I have some stuff to send her!
>
>
>> I think younger people can tolerate the taste of super salty stuff
>> because they've gotten used to it. So many of them don't cook from
>> scratch. Angela can cook some things from scratch, but she takes
>> after my mother that way. I remember when she wouldn't touch frozen
>> food. Now, if it comes frozen, in a packet or jar, etc., she's all
>> for it! With some exceptions of course!
>
> Ah, same here but they change. Give it time.
>
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