On Wednesday, December 2, 2020 at 3:51:11 PM UTC-6, Sqwertz wrote:
> On Wed, 2 Dec 2020 12:40:21 -0800 (PST), Thomas Argo wrote:
>
> > On Tuesday, December 1, 2020 at 9:44:30 PM UTC-5, Sqwertz wrote:
> >> On Tue, 1 Dec 2020 15:39:55 -0800 (PST), Thomas wrote:
> >>
> >>> Sauce. Furmanos with pinch sugar, pinch salt, dash italian seasoning from Mck.
> >>>
> >>> Here we go...
> >>> 1 and a q cup 110 water
> >>> 2 ts sugar divided
> >>> 2 and q yeast
> >>> 3.5 to 4 c ap or 00
> >>> 1 ts salt
> >>> 1 ts ea basIl, oreg, marj
> >>> oil for finish
> >> That's just ridiculous.
> >
> > I assume you can de better.
> Did your dad really beat and rob a kind gentleman, knocking his
> teeth out, who just stopped to pick up his equally punk friend while
> hitchhiking?
>
> Wow - what a dick.
>
> Yes, I can. Flour, water, salt, yeast.

And a little sugar to get the yeast perked up.
>
> -sw

--Bryan