Forgive my ignorance, but what exactly is lard? Where do I buy it?
What brand?

Jana

On 06 Oct 2004 21:03:46 GMT, (RMiller) wrote:

>>
>>2 - 1/2 cups flour
>>1/4 tsp salt
>>1 cup oil
>>2/3 cup milk
>>
>>Any ideas what I can add to make it more exciting?
>>
>>
>
>here is one idea, but you probably won't like it. Use Lard.....
>
>Rosie