On Monday, December 14, 2020 at 10:20:13 AM UTC-5, Ed Pawlowski wrote:
> On 12/14/2020 10:12 AM, Gary wrote:
> > On 12/13/2020 11:56 AM, Cindy Hamilton wrote:
> >> I get Wonderful pistachios, roasted, salted, and without the shells.
> >
> > I love pistachios too. I buy them in the shells so I don't eat so many
> > at a time..
> >
> >
> >
> The ones in the shells taste better than the no shelled ones. Must be
> the process or something that changes them

I don't disagree. But since I usually eat them in the cube farm at work,
it seems discourteous to subject my co-workers to the noise of cracking
pistachio shells.

Every morning I pack just enough for that day so I don't eat so many at
a time. I've found that half an ounce or so is a sufficient mid-afternoon
pick-me-up.

Cindy Hamilton