Andy Katz > wrote in
:
> On Fri, 08 Oct 2004 12:50:51 GMT, baker > wrote:
>
>>Whole wheat and other wheat-based breads are found in natural/organic
>>food markets, too, so why is wheat to be "abhorred"? I've never heard
>>of anything so silly! The few vegan friends I have known have never
>>had a problem with eating bread made with wheat as long as there was
>>no animal fat or other product used as an ingredient. Zeeesh!
>
> Me neither. This is what happens when people put their lives in the
> hands of half-trained "professionals". But it is, nevertheless, the
> situation.
>
> One can dismiss it out of hand or one can try to work with the tools
> available.
>
>
> Andy Katz
Well, Andy, I admire you for trying to work with the situation!
Personally, I would simply dismiss the entire thing. I can't believe
what extreme "conditions" and restrictions some people feel free to put
on others. I wonder if they'd do the same for you.
--
It's me, Baker!
When the Chips are Down,
the Buffalo is Empty.
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