Thread: Breadsticks
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Gary Gary is offline
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Default Breadsticks

On 2/27/2021 6:05 PM, BryanGSimmons wrote:
> I made the pizza dough larger in circumference than the pizza
> pan. Then I trimmed the extra dough from the perimeter, added
> garlic powder, and made them into breadsticks. I used too
> little garlic, and my wife suggested that I also top them with
> garlic salt.


My opinion...bread sticks or garlic toast too... definitely add some
garlic but also top with parmesan cheese. Takes it over the top.

>
> T minus 12 days until my son moves out, and most dinners become
> rather spare. We're going to dearly miss the little fellow (he's
> 5" taller than me), but I'm welcoming the change in the eating
> paradigm.


LOL Counting down the days until you get rid of the bum?
At least you'll be allowed to cook brown rice again.

Both me and my father were Garys. Growing up, I was always "little Gary"
and my Dad was "Big Gary." Then I grew 4" taller than him. lol