On 12/03/2021 20:05, US Janet wrote:
>
> Yesterday I made a pot of spaghetti sauce. I only made half of what I
> usually do. Today I bagged the sauce in quart freezer
> Zip-lok. Only 4 bags but that's enough for awhile.
> Today I am trying out a new recipe for pork steaks. I saw some
> beautiful pork steaks yesterday at Albertsons.
>
> Pork Steaks
> 1.4 cup butter
> 1/4 cup soy sauce
> 1 bunch green onions
> 2 cloves garlic, minced
> 6 pork butt steaks
> Melt butter in skillet and mix in the soy sauce. Saute the green
> onions and garlic until lightly browned.
> Place the pork steaks in the skillet, cover, and cook 8-10 minutes on
> each side. Remove cover and continue cooking 10 minutes or to an
> internal temperature of 145F.
>
> It sounds like something both of us will enjoy and seem simple enough.
> I'll let you know.
>
> Janet US
>

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Please do! We usually like your recipes!