On Tuesday, March 16, 2021 at 1:23:26 PM UTC-4, bruce bowser wrote:
> On Tuesday, March 16, 2021 at 1:13:25 PM UTC-4, Cindy Hamilton wrote:
> > On Tuesday, March 16, 2021 at 12:46:39 PM UTC-4, bruce bowser wrote:
> > > Its still difficult to ignore the craving of or replicate that laboratory created fat in most foods (and probably drink).
> > Since this is rec.food.cooking (not alt.food.fast-food, for example), you'll find
> > that most of us don't crave or attempt to replicate laboratory-created fats or flavors.
> I disagree. Very much. Everyone craves some form of food or drink, occasionally.

But not necessary laboratory-created food.

A while back I craved some good tortilla chips. Just wedges of tortilla cooked
in oil. No laboratory involved at all.

In any event, I don't often get food cravings. I eat a variety of foods and
that seems to satisfy.

Cindy Hamilton