On Thu, 18 Mar 2021 17:34:58 -0700 (PDT), "
> wrote:

>On Thursday, March 18, 2021 at 3:59:39 PM UTC-5, Graham wrote:
>>
>> Just in case your technique is wanting:
>>
>> https://www.washingtonpost.com/food/.../?itid=hp_food
>>
>> http://tiny.cc/8ktutz
>>
>I remember seeing Julia Child back in the 60's when she had her French
>Chef show on PBS. I distinctly remember her showing to cut right through
>the middle of what you're folding and then turn your spatula over and incorporate
>what you'd just cut through. Also, turn the bowl while you're folding.

Real cooks and bakers fold with a hand. I was taught to fill muffin
tins by hand, scoop and squeeze, is very accurate for repeatability.
The human hand is the best kitchen tool.