Thursday lunch
Bruce wrote:
> On Fri, 19 Mar 2021 14:13:28 -0700 (PDT), "
> > wrote:
>
>> On Friday, March 19, 2021 at 8:30:32 AM UTC-5, Gary wrote:
>>>
>>> wrote:
>>>>>
>>>>> On Thursday, March 18, 2021 at 2:08:18 PM UTC-4, wrote:
>>>>>>
>>>>>> Well, I had brunch I guess but it was just really a late breakfast. Oatmeal
>>>>>> and two pieces of buttered toast with a bit of coffee.
>>>>>>
>>> How do you make your oatmeal, Joan?
>>> So many make oatmeal differently.
>>> My mother makes it plain and then adds a bit of milk to the top in the bowl.
>>>
>>> Mine is:
>>> - one cup of dry rolled oats
>>> - pinch of salt
>>> - small handful of raisins (not measured)
>>> - 2 cups of water (or maybe a bit more)
>>>
>>> Cook until done then add to a bowl that contains:
>>> - 2 TBS butter
>>> - 2 TBS brown sugar
>>>
>>> Once all is in the bowl, fold it all a few times. Don't completely mix
>>> it all together.
>>>
>>> Naturally, that makes even more than I want sometimes. Recipe can be halved.
>>>
>> ½ cup of dry rolled oats
>> 1 cup of water
>> dash of salt
>>
>> Cook in the microwave, remove and add 1 tablespoon of butter, 2 or 3 heaping
>> spoons of sugar, splash of milk or heavy cream. Stir all together and dive in.
>> Besides tasting great and being filling, oatmeal is a cholesterol reducer.
>
> That's good because heavy cream is a cholesterol increaser.
>
When you sniff our ass master ... It sucks that goddamn cholesterol
right out !!!!!!!!!!!!!!!!!!!!!!!!!
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