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Default New non-stick pans

On 3/24/2021 11:40 AM, Bruce wrote:
> On Wed, 24 Mar 2021 13:31:34 -0400, Sheldon Martin >
> wrote:
>
>> On Wed, 24 Mar 2021 08:46:41 -0400, Gary > wrote:
>>
>>> Michael Trew wrote:
>>>> Your post sounds like a copy/paste from a website paid commission by a
>>>> dishwasher manufacturer. Bacteria doesn't live long off of a host. I'm
>>>> not going to consider sanitizing dishes unless I'm working in a
>>>> restaurant. A little bit of bacteria will build up your immune
>>>> system... it won't kill 'ya.
>>>
>>> I agree completely with you. You're talking practical.
>>> No need to "sanitize" stupid dishes. Just wash and rinse and let dry. No
>>> worries.
>>>
>>> My hand washed dishes come out very clean and are put on a wooden rack
>>> to dry. No electricity used and my hand washing definitely uses less
>>> water than my dishwasher.
>>>
>>> I use my dishwasher now to store pots and lids.

>>
>> We primarily use paper plates, very plain white, no designs, no
>> coating.

>
> That's deeply retarded.
>



Yep. Stick a fork in Sheldon, he is done.