On 3/27/2021 11:16 AM, Sheldon Martin wrote:
> On Sat, 27 Mar 2021 Dave Smith wrote:
>
>> On 2021-03-27 10:36 a.m., Michael Trew wrote:
>>> On 3/27/2021 1:38 AM, US Janet wrote:
>>>>
>>>> All in all a decent meal for not much work
>>>> Janet US
>>>
>>> I never though of making homemade creamed corn. I'm probably one of the
>>> only people that I know who will eat creamed corn; at least the canned
>>> variety. My 6 year old loves corn, but she was not a fan.
>>
>> I used to be okay with creamed corn when I was a kid. I have not had it
>> for close to 50 years. I think that creamed corn made withnice fresh
>> corn would be pretty good.
>
> I always have a few cans of Libbys creamed corn in the pantry, I add a
> can to corn muffins and I enjoy it as a simple no cook snack, eaten
> directly from the can with a spoon. I like frozen niblets too but I
> don't eat corn on the cob, I like it but it doesn't like me, not worth
> all the flossing and brushing.

Any benefit to Libby's brand vs. the store brand canned?