On Tuesday, October 15, 2019 at 1:48:26 PM UTC-4, KenK wrote:
> I would like a recipe for something to flavor fish - currently mostly
> pollock or catfish fillets. I bought a bottle of Taco Fish Sauce at Walmart
> but it seems to be just catsup flavored with some hot pepper.

Lemon, white wine and butter sauce (Sauce au beurre citronné).