Thank you all, now I have somewhere to begin. I knew I could Google,
but I had no idea what particular beans to start with for just a rich
and flavorful coffee that only tastes of coffee, and not something else.
Once a month or so, I do enjoy a hazelnut blend, but for everyday I want
my plain, ole - plain, ole - just rich and fresh.

I knew I'd be helped here, and I thank you for taking the time!

=A0=A0=A0Picky ~JA~