On Tue, 18 May 2021 19:39:55 -0400, jmcquown >
wrote:

>On 5/18/2021 6:11 PM, wrote:
>> On Tuesday, May 18, 2021 at 4:20:05 PM UTC-5, wrote:
>>>
>>> But a bunch of folks here were writing that instant mashed potatoes
>>> have come a long way in the past few decades, so I bought some.
>>>>
>>> --Bryan
>>>
>> I like them, but don't be afraid to add more milk, butter, or salt than is
>> recommended on the package directions.
>>
>I'm not sure they've "come a long way" but it always made sense to add
>more milk and butter to make them a bit more smooth. And oh, to maybe
>use a small whisk rather than just a fork to flake them.
>
>Mostly the only thing I ever use instant mashed potato flakes for is as
>a thickener for soup which is a little too brothy/thin.
>
>Jill
Ask them, theyre here. "You can stop saying that now. Thank you."