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bruce bowser bruce bowser is offline
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Default My fast food update

On Monday, May 24, 2021 at 12:05:13 PM UTC-4, Ed Pawlowski wrote:
> On 5/24/2021 8:26 AM, Gary wrote:
> > Bryan Simmons wrote:
> >> I think I'm better with a Coleman stove or a campfire than I am in a
> >> modern kitchen.

> >
> > One of the very best steaks I've ever had was on a fresh cut forked
> > stick and held over a campfire. It even fell off and into the fire right
> > before it was done. Just brushed off the ashes and ate it. Juicy and
> > delicious.
> >

> I've seen that touted as the best way to cook a steak, just toss on the
> hot coals. You would get a good sear.


First marinate it in whiskey, yeah! Just add S&P.