View Single Post
  #16 (permalink)   Report Post  
Posted to rec.food.cooking
Ed Pawlowski[_5_] Ed Pawlowski[_5_] is offline
external usenet poster
 
Posts: 3,559
Default Homemade Beet Extract

On 6/1/2021 7:07 AM, Daniel wrote:
> I'm researching the addition of beet extract to my daily supplement
> stack. Online offerings aren't that expensive but began considering a
> homemade variety.
>
> I went to the store and found beets priced rather inexpensively. So, I
> did some cursory searching for homemade techniques. Most articles point
> to making the juice. A few pointed to making the powder. What I'd like
> is a reduced/sticky solution at the end.
>
> On initial thought, juicing some of the beats and reducing the juice at
> low heat to reduce the water content came to mind. But, doing this I
> fear will destroy some of the beneficial aspect of the vegetable.
>
> Any experiences out there to share on this, by chance?
>


My only experience is using beet juice to color Easter eggs. Ate the
beets.