On Wednesday, June 2, 2021 at 6:44:56 AM UTC-10, wolfy's new skateboard wrote:
> On 6/2/2021 1:31 AM, dsi1 wrote:
> > On Tuesday, June 1, 2021 at 2:08:29 PM UTC-10, Dave Smith wrote:
> >> On 2021-06-01 7:55 p.m., Lucretia Borgia wrote:
> >>> On Tue, 1 Jun 2021 15:22:43 -0700 (PDT), "
> >>> > wrote:
> >>>
> >>>> On Tuesday, June 1, 2021 at 5:05:24 PM UTC-5, wolfy's new skateboard wrote:
> >>>>>
> >>>>> If you ain't dipping that chicken in the taters and gravy you're missing
> >>>>> out.
> >>>>>
> >>>> No, I'm not. I don't dip French fries in ketchup either. No need to dip chicken or
> >>>> fries into anything.
> >>>
> >>> Totally in agreement with you! What's the point of nice, crispy fries
> >>> dipped into gravy and soggy? Don't get it.
> >>>
> >> Nice crispy fries are delicious when dipped into some nice beef gravy.
> >> Then there is poutine, which uses chicken gravy and fresh cheese curds..
> >> I would never eat poutine myself, but it is very popular around here.
> >
> > For a while, I saw people dipping fries into soft serve ice cream. I've tried it and it tastes pretty much like French fries dipped in ice cream. These days nobody's doing it any more. That's probably a good thing.
> >
> > https://www.thrillist.com/eat/nation...recipe-science
> >
> Shades of Elvis and his late night sammich oddities...
My sons have fond memories of the Elvis pancakes served at the M.A.C. 24/7 Bar and Restaurant in Waikiki. They would go there late at night and for celebrations. It seemed like a big deal to them. I haven't been there myself - probably because of its location. One of these days, I'll have to go with those boys.
https://www.youtube.com/watch?v=NxjdunAt1Ks