On Tuesday, June 8, 2021 at 8:22:18 AM UTC-5, bruce bowser wrote:
> On Tuesday, June 8, 2021 at 1:31:32 AM UTC-4, dsi1 wrote:
> > Dinner tonight was Vermont House curry with some pickled turnips.
> > https://photos.app.goo.gl/9CBNY5gWRUV15yQq7
> Vermont is a ways away from Hawai'i last time I checked, but I hear they are great for syrup. So is New Hampshire.
He's talking about House brand Vermont Curry, made in Japan for many years.

These little bricks of roux contain cheese, honey, apples (hence Vermont), and lots of sugar.

Japanese curry is weird, fascinating, and can be pretty tasty in its gently sweet way.