On Thursday, June 10, 2021 at 10:15:34 AM UTC-4, Cindy Hamilton wrote:
> On Wednesday, June 9, 2021 at 1:29:41 PM UTC-4, Sheldon wrote:
>
> > There is no singular salsa recipe. I prepare salsa verde
> Salsa cruda, perhaps. The presence of ripe tomatoes (as others
> have pointed out) makes it rojo rather than verde.
> > from my garden every year, never the same twice; no measuring.
> Some people prefer a specific, repeatable result.

There's always Pace picante sauce.