Thread: Gingersnaps
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odlayo odlayo is offline
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Default Gingersnaps

On Saturday, June 12, 2021 at 3:50:57 AM UTC-5, Sqwertz wrote:
> I haven't had these for probably 30 years but didn't hesitate when
> I saw them at the store last week. It took me 6 days to sdecide I
> wanted some, and ate two of them. Then pulled out one more. Then 3
> more. Then 4 more. They're small, I can do that if I want :-P.
>
> https://i.postimg.cc/sXMTzGKS/Gingersnaps.jpg
>
> Wow, spicy mofos. I don't remember them being this spicy, but I
> remember the bag design bag as clear as I remember the bags of
> horehound candy. Oh, tehy're from Pennsyvania, that's why. And
> theyr'e the animal cracker people too,l (haten ;em)
>
> I see one more bag in my near future (next week), and then probably
> bot ever again in my lifetime. And NO. I will NOT use any in
> sauerbraten. I don't know they were thinking mixing cookies and
> beef. Germans, Pbbbt!
>
> -sw


When Nabisco redesigned their circus box to eliminate the cages, I figured I should buy one last box.

I wasnt a big fan of animal crackers as a child, and thought they might be worse now. Terrible!

Likewise, it had been many years since my last gingersnap.

Bought a sack a few years ago and was pleasantly surprised. Ive bought a few since.

If cookies-n-beef skeeve you out, how about cookies-n-cabbage?

Gingersnaps are an essential ingredient in my favorite deli-style sweet-n-sour cabbage soup.

Not exactly soup weather now, but Ill try to remember in a few months.