On Sat, 12 Jun 2021 10:22:51 -0400, Gary > wrote:

>On 6/12/2021 4:50 AM, Sqwertz wrote:
>> I haven't had these for probably 30 years but didn't hesitate when
>> I saw them at the store last week. It took me 6 days to sdecide I
>> wanted some, and ate two of them. Then pulled out one more. Then 3
>> more. Then 4 more. They're small, I can do that if I want :-P.
>>
>> https://i.postimg.cc/sXMTzGKS/Gingersnaps.jpg
>>
>> Wow, spicy mofos.
>
>Well done. Stauffer's makes ginger snaps *right*. Forget other brands

""enriched flour (wheat flour, niacin, reduced iron, thiamine
mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar,
palm oil, molasses, ginger, baking soda (for leavening), caramel
color, salt, soy lecithin (an emulsifier), cinnamon, cloves, chili
powder, red pepper"

No xanthan gum!

--
Bruce