On Sat, 12 Jun 2021 16:59:57 -0500, Hank Rogers >
wrote:

>Dave Smith wrote:
>> On Sat, 12 Jun 2021 10:22:51 -0400, Gary > wrote:
>>
>>> On 6/12/2021 4:50 AM, Sqwertz wrote:
>>>> I haven't had these for probably 30 years but didn't hesitate when
>>>> I saw them at the store last week. It took me 6 days to sdecide I
>>>> wanted some, and ate two of them. Then pulled out one more. Then 3
>>>> more. Then 4 more. They're small, I can do that if I want :-P.
>>>>
>>>> https://i.postimg.cc/sXMTzGKS/Gingersnaps.jpg
>>>>
>>>> Wow, spicy mofos.
>>>
>>> Well done. Stauffer's makes ginger snaps *right*. Forget other brands
>>
>> ""enriched flour (wheat flour, niacin, reduced iron, thiamine
>> mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar,
>> palm oil, molasses, ginger, baking soda (for leavening), caramel
>> color, salt, soy lecithin (an emulsifier), cinnamon, cloves, chili
>> powder, red pepper"
>>
>> No xanthan gum!
>>
>
>Ahh, finally the little dutch cockroach has come out of the closet
>and posted an ingredient list.
>
>Good to see you back, fart breath.
>
>
>
>
>
Ask them, theyre here. "You can stop saying that now. Thank you."
--
Bruce