"Wayne Boatwright" wrote in message >

FB wrote: >
>> Does anyone have a simple receipe for Clotted Cream and not the Cooked
>> version please. I have found one that uses Cream and Sour Cream but
>> this is for more of a lite dessert, Any ideas folks
>>
>> Greg
>
> In a word, no. Authentic Clotted Cream can only be made using heat and is
> made with nothing more than un-homoginzed and, preferably, un-pasteurized
> whole milk. Nothing else produces Clotted Cream.
>
> Wayne in Phoenix

Agreed.

Dora