Bulgar - Bulgur is a wheat product sold whole or cracked. It can be
used in many of the same ways as rice. When cooked, it has a nutlike
flavor and a slightly chewy texture.
Found this on the internet. It sounds very like couscous to me. Is
there an organic health-food store or something similar near you?
Chances are they'd carry it. Also, many other raw ingredients they
carry can make valuable additions to your kitchen. My local one is the
only place I can find raw couscous, decent asparagus, very cool "baby"
bananas, great olive oils, teas, and lots of other things like that.
Certainly useful to track down one nearby.
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