Glenn Jacobs wrote:
>
> On Thu, 21 Oct 2004 16:33:41 -0600, Arri London wrote:
>
>
> >
> > Ken Knecht wrote:
> >>
> >> I like limburger! Besides smearing it on crackers, what are some
> >> other ways to use it?
> >>
> >> TIA
> >>
> >> Ken
> >>
> >>
> > Fill some pate feuillete with limburger and bake until the cheese is
> > melted. Can top with some ham or bacon.
>
> What is pate feuillete?
>
> --
> JakeInHartsel
>

Puff pastry; the dough is layered with butter and folded repeatedly.