Kate,

I made an Waldorf salad last Christmas that sounds similar to the one your
aunt made. I based the recipe on one that I found in a relatively common
cookbook --- I can't recall which one, but it was probably Betty Crocker or
Better Homes & Gardens. Anyway, I used either mayo or sour cream and cool
whip in the dressing, and walnuts and mini-marshmallows in the salad with a
variety of fruit and berries. Dried cranberries sound like a good addition
the next time I make it!

If you still have trouble locating a recipe, let me know and I'll check to
see if I wrote down the recipe I used and post it later.

Thanks,
Sharon


"Kate Connally" > wrote in message
...
> Hi,
> My aunt lost her Cranberry Waldorf Salad recipe
> and asked me to try to find it for her on the internet.
> I googled and found many of them. but they are unfortunately
> not the one she had. It is not a gelatin salad. It is
> similar to Ambrosia. It had miniature marshmallows in
> it. Also sour cream. She's not sure but she thinks it
> might have had some coolwhip also.
>
> If anyone has this recipe I'd appreciate their sharing
> it with me.
>
> TIA,
> Kate
>
> --
> Kate Connally
> "If I were as old as I feel, I'd be dead already."
> Goldfish: "The wholesome snack that smiles back,
> Until you bite their heads off."
> What if the hokey pokey really *is* what it's all about?
>